Job Detail
- Job ID 6976
- Job Company Transport, Accommodation is provided. Meals, flight ticket every two year
- CAREER LEVEL Junior
Job Description
A waitress is responsible for taking orders and serving food and beverages to customers in a restaurant, café, or bar. The job description of a waitress typically includes the following duties:
- Greet customers and escort them to their tables
- Present menus and answer questions about menu items
- Take food and drink orders from customers
- Relay orders to the kitchen or bar staff
- Serve food and drinks to customers
- Check on customers throughout their meals to ensure satisfaction
- Handle customer complaints or concerns
- Process payments and make change
- Clean and set up tables
- Prepare and serve simple beverages such as coffee or tea
In addition to these duties, a waitress may also be responsible for tasks such as stocking supplies, assisting with food preparation, and maintaining a clean and organized dining area. Good communication skills, attention to detail, and the ability to multitask are important qualities for a successful waitress.