Bartender

Full time @Hotel 5* Ajman, UAE in Hotel
  • Post Date : September 14, 2024
  • Salary: AED1,800.00 / Monthly
  • View(s) 245
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Job Detail

  • Job ID 118030
  • Job Company Transport, Accommodation is provided. Meals, flight ticket every two year
  • CAREER LEVEL Junior
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Job Description

Bartender

A Bartender is responsible for preparing and serving drinks to guests in a bar or restaurant, creating a welcoming environment, and ensuring guests have an enjoyable experience. The role includes mixing cocktails, serving drinks, keeping the bar area clean, and managing bar inventory.

Responsibilities:

  1. Drink Preparation:
    • Prepare and serve alcoholic and non-alcoholic drinks following established recipes or guest preferences.
    • Mix cocktails, pour wine, and serve beer according to the bar’s standards.
    • Ensure the correct glassware is used for each drink and garnish appropriately.
  2. Guest Service:
    • Greet guests with a friendly and welcoming demeanor.
    • Take drink orders and ensure timely service.
    • Engage with guests, answer questions about the drink menu, and provide recommendations.
    • Maintain a positive and professional attitude to ensure guests have a great experience.
  3. Cash Handling and Billing:
    • Process drink orders and handle payments, including cash and credit card transactions.
    • Tabulate guest bills accurately and ensure prompt payment.
    • Provide correct change or receipts to guests and keep track of tabs.
  4. Bar Maintenance and Cleanliness:
    • Keep the bar area clean and organized, including washing glassware, wiping counters, and cleaning bar equipment.
    • Follow all health and safety regulations, including proper food and drink handling.
    • Clear empty glasses and clean tables or bar surfaces as needed.
  5. Inventory Management:
    • Monitor stock levels of spirits, wine, beer, mixers, and other supplies.
    • Restock the bar during and after shifts to ensure supplies are available.
    • Notify the bar manager of any inventory shortages or reorder needs.
  6. Upselling and Promotions:
    • Promote special drinks, seasonal cocktails, or events happening at the bar or restaurant.
    • Suggest additional items, such as appetizers or dessert drinks, to enhance guest experience.
    • Use upselling techniques to increase sales of premium products.
  7. Compliance and Safety:
    • Check guests’ identification to ensure they meet the legal drinking age requirements.
    • Follow alcohol service laws and regulations, ensuring responsible alcohol service.
    • Monitor guest behavior and refuse service to intoxicated guests in a professional manner.
  8. Team Collaboration:
    • Work closely with servers, kitchen staff, and management to ensure smooth service.
    • Communicate clearly with the service team about guest orders and any special requests.
    • Assist with opening and closing duties, including cleaning the bar and restocking supplies.

Skills and Qualifications:

  • Mixology Skills: Ability to mix drinks and cocktails quickly and accurately.
  • Customer Service: Friendly and engaging personality, with excellent guest service skills.
  • Attention to Detail: Ensure orders are correct and drinks are prepared to a high standard.
  • Communication: Strong verbal communication skills to interact effectively with guests and staff.
  • Multitasking: Ability to manage multiple drink orders and guests in a fast-paced environment.
  • Physical Stamina: Capable of standing for long periods and handling the physical demands of bartending.

Education and Experience:

  • High school diploma or equivalent is preferred.
  • Previous experience as a bartender or in a similar role is required.
  • Knowledge of popular drinks, cocktails, and mixology is essential.
  • Certification in responsible alcohol service (e.g., TIPS or ServeSafe) is often required or preferred.

Working Conditions:

  • Ability to work evenings, weekends, and holidays as bars are often busiest during these times.
  • Physical stamina to lift heavy items, such as cases of liquor or kegs, and stand for extended periods.
  • Flexibility to handle busy shifts with high guest volume while maintaining quality service.

Additional Notes:

  • A successful Bartender ensures that guests have a memorable and enjoyable experience by offering excellent service, quality drinks, and a welcoming atmosphere.
  • Career advancement opportunities may include roles such as Bar Manager or Beverage Director based on experience and performance.

Bartenders play a vital role in creating a lively and enjoyable environment, making this position essential to the success of any bar or restaurant.

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